{"id":14509,"date":"2018-11-09T17:05:06","date_gmt":"2018-11-09T08:05:06","guid":{"rendered":"https:\/\/fujimori.tokyo\/?p=14509"},"modified":"2025-08-06T16:56:39","modified_gmt":"2025-08-06T07:56:39","slug":"%e3%80%90%e3%83%8b%e3%83%a5%e3%83%bc%e3%82%ab%e3%83%ac1tp3-te3%83%89%e3%83%83%8b%e3%82%a2%e6%97%85%e8%a1%8c%e8%a8%98%e31-tp3t80%91%e3%83%97%e3%83%81%e3%83%95%e3%83%a9%e3%83%b3%e3-82%b9%e3%80%81%e3%83","status":"publish","type":"post","link":"https:\/\/fujimori.tokyo\/en\/blog\/14509\/","title":{"rendered":"Travelogue of New Caledonia] Petit France, Food in Noumea"},"content":{"rendered":"

This is Kubota from Adan Staff.<\/p>\n

We have reported on New Caledonia's spectacular scenery several times, but this time we would like to introduce the food situation.<\/p>\n

In the capital city of Noumea, there is a large concentration of hotels in the Anse Vata district, a pleasant location with a promenade along the beach and restaurants everywhere.<\/p>\n

 <\/p>\n

We were lost every time we went out for dinner, but here are two of our favorite restaurants.<\/p>\n

First up, here's the Stone Grill, where you can taste local meats and more.<\/p>\n

https:\/\/www.tripadvisor.jp\/Restaurant_Review-g294130-d2422504-Reviews-Stone_Grill-Noumea_Grand_Terre.html<\/a><\/p>\n

\"\"<\/p>\n

As the restaurant's name \"Stone Grill\" suggests, the meat is grilled on a hot stone to your desired sizzling degree of doneness.<\/p>\n

You can choose from local New Caledonian, New Zealand, Aussie beef, and other meats, and enjoy many combinations of sauces and side dishes.<\/p>\n

 <\/p>\n

And here is another one, Bodega Del Mar<\/p>\n

https:\/\/www.newcaledonia.travel\/ja\/business-directory\/activities\/bodega-del-mar<\/a><\/p>\n

\"\"<\/p>\n

The image of the restaurant is like a Spanish bar, but the location was just perfect!<\/p>\n

\"\"<\/p>\n

The restaurant is semi-overwater, and if you sit by the sea, you can enjoy a manta beer while admiring the fish swimming below.<\/p>\n

\"\"<\/p>\n

The sunset is also so beautiful!<\/p>\n

The famous \"Le Roof\" restaurant on the water can be seen in the background.<\/p>\n

I thought it looked too expensive with French food, but I found another restaurant at the entrance, Bodega del Mar.<\/p>\n

As a result, I liked it very much because it was cosy and in a good location.<\/p>\n

Highly recommended for those who want to take it easy!<\/p>\n

 <\/p>\n

In the sweets category, here is a delicious gelato from \"amorino\" \u00e2<\/p>\n

https:\/\/www.amorino.com\/en\/<\/a><\/p>\n

\"\"<\/p>\n

Since New Caledonia is a French territory, this restaurant from France is also located along the beach, and I had been curious about it for some time, so I tried it!<\/p>\n

It is a little small because I made it small, but it is a popular gelato shop because they serve it like rose petals.<\/p>\n

It was delicious, cute and very satisfying!<\/p>\n

While rose gelato that is delicious to eat is wonderful, the last but not least is jewelry of gemstone flowers... \u266a<\/p>\n

\"\"<\/p>\n

K18YG Ring<\/span>
\nMandarin garnet,<\/span>green garnet<\/span><\/p>\n

This ring features a bright mandarin garnet flower that looks like a tangerine and a green garnet leaf.<\/p>\n

The loose pieces are cute, but the spoon motif design is also unique and, on the other hand, very comfortable to wear.<\/p>\n

This loose, cut in Germany, is playful and lovely.<\/p>\n

When I encounter loose stones like this, I think that I like colored stones because they are fun to look at.<\/p>\n

We are planning to have a variety of new items ready toward the end of the year, so please stop by and see them.<\/p>","protected":false},"excerpt":{"rendered":"

This is Kubota from Adan Staff. \u266a I have reported several times on the spectacular scenery of New Caledonia, but this time I would like to introduce the food situation. In the capital city of Noumea, there are many hotels concentrated in the Anse Vata area, and the promenade along the beach is a pleasant locale [...].<\/p>","protected":false},"author":4,"featured_media":14506,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3],"tags":[1013,955,967,25],"class_list":["post-14509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diary","tag-1013","tag-955","tag-967","tag-25"],"_links":{"self":[{"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/posts\/14509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/comments?post=14509"}],"version-history":[{"count":0,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/posts\/14509\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/media\/14506"}],"wp:attachment":[{"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/media?parent=14509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/categories?post=14509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fujimori.tokyo\/en\/wp-json\/wp\/v2\/tags?post=14509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}