Our restaurant was featured in the magazine "Setagaya Life".

Hello, this is staff member Shigeta.

I have a feeling that the fall season of appetite will turn into the winter season of binge eating.

Our restaurant was featured in Setagaya Life No.71, issued on the 10th of this month!

This issue is titled "Sangenjaya, a town full of good restaurants after all. This issue is titled "Sangenjaya, a town full of good restaurants after all," and focuses on Sangenjaya, Wakabayashi, and Shouinjinsha-mae.

 

Our store is featured in the latter half of the booklet in a page titled "Setagaya Professionals.

Our craftsman, Sato, introduces various aspects of the store and remakes, so please take a look.

We are always happy to discuss your needs in person!

This issue is full of delicious stores, including sweets and curry shops, which is very enjoyable for me as I am still a beginner at Sancha. I hope you all enjoy reading it.

 

 

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